Where has the Backpack Foodie been these last few months? In a nutshell: falling in love with the Middle East, raising pigs in rural Canada, and running himself happy.
Read More »United in the Joy of Ice Cream
Down Souq al-Hamadiyya in the Syrian capital of Damascus lies Bakdash: possibly the best ice cream in the world.
Read More »Home and Heart
Three weeks in Istanbul provide a chance to experience the city as our home in the Turkish metropolis.
Read More »Interview with Eurasianet’s Kebabistan
An interview with Eurasianet's Kebabistan on my impressions of Turkish food.
Read More »Shisha at the Souq
Smoking a shisha, and watching the Arab world go by in Souq Waqif, Doha, Qatar.
Read More »