Author Archives: Daniel Roy

Daniel is a writer, backpack foodie, slow traveler, and endurance runner. He is the author of the upcoming book, "The Way of Slow Travel: A Hands-On Guide to the Best Travel of Your Life."

A Brief History of Poutine

In all the ways that matter, poutine is Québec. This article discusses the origins, variations and cultural significance of Québec's most famous dish.

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The Bagels of Mile End

The Backpack Foodie discusses the legendary Montreal bagels, and the multicultural community that gave them birth: Mile End.

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The Friends Who Fed Me

To the rebels and iconoclasts of the Old Strathcona Farmers' Market who fed me over the last year: bless you one and all!

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Out of the Matrix, Into the Light

We are more than our bank accounts. Let's see what happens when we act as human beings first, consumers second.

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The Cost of the First Step

Newly unemployed and trying to sell everything, the Backpack Foodie ponders how his upcoming trip will change everything.

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